Tater Tots Surprise

• 2 12 cups frozen tater tots
• 1 cup chopped cooked ham
• 14 cup chopped onion
• 14 cup chopped green pepper
• 2 tablespoons vegetable oil
• 4 eggs, beaten
• salt and pepper

1. In a large skillet, cook potatoes, ham, onion, and green pepper in oil over medium heat for 8-10 minutes or until browned, stirring constantly while breaking up the Tater Tots.
2. Add eggs.
3. Cook and stir until eggs are completely set.
4. Season with salt and pepper.

tots, ham, onion, green pepper, vegetable oil, eggs, salt

Taken from www.food.com/recipe/tater-tots-surprise-176226 (may not work)