Two Pepper Pepperoni Pizza

• 1/2 cup pizza sauce
• 1 prepared pizza crust (12 inch)
• 2 cups KRAFT Shredded Mozzarella Cheese
• 1/2 cup KRAFT Grated Parmesan Cheese
• 1/2 red and green pepper, cut into strips
• 10-12 slices (3/4 oz.) pepperoni

1. Spread pizza sauce on crust.
2. Layer with 1 cup of the mozzarella cheese, 1/4 cup of the Parmesan cheese, peppers, pepperoni, remaining 1 cup of the mozzarella cheese and remaining 1/4 cup of the Parmesan cheese.
3. Bake on ungreased cookie sheet at 450F for 10 to 12 minutes or until crust is crisp and cheese is melted.

pizza sauce, pizza crust, mozzarella cheese, parmesan cheese, red, pepperoni

Taken from www.kraftrecipes.com/recipes/two-pepper-pepperoni-pizza-57777.aspx (may not work)