Greek Marinade

• 1 tablespoon plus 1 teaspoon minced garlic
• 1 tablespoon plus 1 teaspoon dried Greek oregano or other fragrant dried oregano
• 2 teaspoons freshly grated lemon zest
• 3 tablespoons Metaxa brandy
• 1 teaspoon kosher salt
• 1 teaspoon freshly ground black pepper
• 2/3 cup extra virgin olive oil

1. In a bowl, whisk together the garlic, oregano, zest, brandy, salt, and pepper.
2. Gradually whisk in the olive oil.

garlic, oregano, freshly grated lemon zest, metaxa brandy, kosher salt, freshly ground black pepper, extra virgin olive oil

Taken from www.cookstr.com/recipes/greek-marinade (may not work)