Frozen Strawberry Yogurt

• 2 cups strawberry yogurt
• 16-oz. package frozen strawberries, slightly thawed and mashed, or 3 cups fresh strawberries, coarsely chopped
• 2 tsps. vanilla extract
• 1/2 cup granulated sugar, or to taste
• 1/2 cup heavy cream
• 1/2 cup whole milk
• Whole or sliced strawberries for garnish, if desired

1. Combine all ingredients in large mixing bowl and stir until smooth.
2. Pour mixture into ice cream freezer container and churn according to manufacturers directions.
3. When firm, scoop mixture into container, cover and freeze for 30 minutes, if needed to firm mixture.
4. To serve, garnish with whole or sliced strawberries.

strawberry yogurt, frozen strawberries, vanilla, sugar, heavy cream, milk

Taken from www.vegetariantimes.com/recipe/frozen-strawberry-yogurt/ (may not work)