Sweet Pea Turkey Bake
- 1 14 lbs turkey breast tenderloins (2)
- 1 (10 3/4 ounce) can cream of celery soup, unprepared
- 1 (16 ounce) bag frozen sweet peas, defrosted
- 1 shallot, finely chopped
- Preheat oven to 350 degrees F.
- Place turkey breasts in an 8X8 glass baking dish.
- In a small bowl; mix together the soup, shallot, and peas.
- Pour the soup mix over the turkey and spread evenly.
- Bake, uncovered, for 1 hour or until turkey is no longer pink.
turkey breast tenderloins, cream of celery soup, frozen sweet peas, shallot
Taken from www.food.com/recipe/sweet-pea-turkey-bake-299988 (may not work)