Sparkle Cookies

• 4 cups golden sugar cookie mix
• 13 cup butter softened
• 2 large eggs
• 1 1/2 teaspoons cream of tartar
• 1/2 teaspoon baking soda
• 1/2 teaspoon almond extract
• 1 x sugar red and green

1. Heat oven to 400F (200C).
2. Mix all ingredients except red and green sugar.
3. Shape dough by teaspoonfuls into balls.
4. Roll in sugar.
5. Place balls about 2 inches apart on ungreased cookie sheet.
6. Bake until light brown, 8 to 10 minutes.
7. Immediately remove from cookie sheet; cool.

golden sugar, butter, eggs, cream of tartar, baking soda, almond, sugar

Taken from recipeland.com/recipe/v/sparkle-cookies-47235 (may not work)