Modern Matriarch's Cauliflower Ppizza Crust (Low Carb)

• 1 head cauliflower
• 2 cups shredded mozzarella cheese
• 2 beaten eggs
• 1 teaspoon crushed garlic
• 12 teaspoon mixed Italian herbs
• melted butter

1. Chop cauliflower into small chunks and pulse through a food processor until it looks like grain.
2. Do not over-do it or you will puree it.
3. You can also grate the whole head with a cheese grater if you don't have a food processor.
4. Microwave for 8 minutes for a whole large head.
5. No added water.
6. The moisture in the cauliflower will cook itself.
7. Combine all ingredient except the melted butter.
8. Form the crust on a cookie sheet.
9. Brush the top with melted butter - sprinkle with garlic powder/salt if desired.
10. Bake at 400 for 10 minutes, then lower to 350 and cook for an additional 20 minutes.

cauliflower, mozzarella cheese, eggs, garlic, mixed italian herbs, butter

Taken from www.food.com/recipe/modern-matriarchs-cauliflower-ppizza-crust-low-carb-465633 (may not work)