Tortilla Tuna Wrap

• 1 can (6 oz.) tuna, drained, flaked
• 3 hard-cooked eggs, chopped
• 1/2 cup chopped celery
• 1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
• 1/4 cup chopped red or green pepper
• 1/4 cup chopped green chiles
• 6 KRAFT 2% Milk Singles Target 2 For $5.00 thru 02/06
• 6 flour tortillas (12 inch)
• lettuce

1. Mix tuna, eggs, celery, mayo, red pepper and chilies.
2. Place 1 Single in center of each tortilla; top with tuna mixture and lettuce.
3. Fold opposite sides of tortilla to center, overlapping edges slightly.
4. Fold open ends to center, overlapping edges to form envelope.
5. Place seam-side down, on serving plate.
6. Cut in half to serve.

tuna, eggs, celery, mayonnaise, red, green chiles, milk, flour tortillas

Taken from www.kraftrecipes.com/recipes/tortilla-tuna-wrap-55131.aspx (may not work)