Parmesan Puffs

• 1 whole Frozen Puff Pastry Sheet, Thawed
• 1/4 cups Olive Oil
• 1/2 cups Shredded Parmesan
• 1/2 Tablespoons Freshly Ground Black Pepper

1. Preheat oven to 400 degrees F.
2. Cut the thawed puff pastry into 12 squares (depending on how big/small you want themthe choice is yours).
3. Brush with olive oil.
4. Sprinkle with parmesan cheese.
5. Finish with the freshly ground black pepper.
6. Bake for 15 minutes.
7. Enjoy!

pastry sheet, olive oil, parmesan, freshly ground black pepper

Taken from tastykitchen.com/recipes/appetizers-and-snacks/parmesan-puffs/ (may not work)