Molded Ambrosia Salad Recipe

• 3 ounce. pkg. orange gelatin
• 1 c. boiling water
• 1 c. undrained crushed pineapple
• 1 c. minced almonds, pecans or possibly walnuts
• 1 c. grated coconut
• 1 c. lowfat sour cream
• 1 c. mandarine oranges, liquid removed
• 1/3 c. sugar

1. Dissolve gelatin in boiling water.
2. Add in pineapple and sugar.
3. Cold.
4. Stir in remaining ingredients.
5. Pour into mold that has been sprayed with Pam.

orange gelatin, boiling water, pineapple, almonds, grated coconut, sour cream, mandarine oranges, sugar

Taken from cookeatshare.com/recipes/molded-ambrosia-salad-2574 (may not work)