Casserole Cookies
- 12 lb almond bark
- 1 cup Rice Krispies
- 2 cups mini marshmallows
- 1 cup peanuts
- 12 cup peanut butter
- Melt almond bark in a casserole dish in oven at 200F for about 10 minutes.
- Remove and add remaining ingredients; mix well and drop by teaspoons onto waxed paper.
- Cool until firm and ENJOY!
- *This is old recipe - I would melt almond bark in microwave for 30 second intervals until soft and melted.
almond bark, rice krispies, marshmallows, peanuts, peanut butter
Taken from www.food.com/recipe/casserole-cookies-45647 (may not work)