Mocha Punch
- 7 cups freshly brewed coffee
- 2 cups whipping cream
- 2 quarts chocolate ice cream
- 14 cup rum or 1 teaspoon almond extract
- 14 teaspoon salt
- freshly grated nutmeg (optional) or grated sweet chocolate (optional)
- Brew and chill coffee.
- (I have a 10-cup Mr. Coffee I just used one pot, I didn't measure out 7 Cups).
- Whip the whipping cream until stiff.
- Pour the chilled coffee in a punch bowl.
- Add 1/2 the Ice Cream.
- Mix until the Ice Cream is partly melted.
- Add the Rum OR Almond extract, and salt.
- Fold in the remainder of the ice cream and the whipped cream.
- Serve in tall glasses and garnish with whipped cream sprinkled with nutmeg or chocolate.
freshly brewed coffee, whipping cream, chocolate ice cream, rum, salt, nutmeg
Taken from www.food.com/recipe/mocha-punch-201985 (may not work)