Carrot Burgers

• 2 cups shredded carrots
• 2 eggs
• 1/2 cup mayonnaise
• 1 medium onion, minced
• 2 tablespoons olive oil
• 1 clove garlic, chopped
• salt and pepper to taste
• 6 cups soft bread crumbs
• 4 cups whole wheat flake cereal, crumbled

1. Preheat the oven to 375 degrees F (190 degrees C). Place carrots into a bowl, cover, and heat in the microwave until tender, 2 to 3 minutes.
2. In a large bowl, stir together the eggs, mayonnaise, onion, olive oil, garlic, salt, pepper, and carrots. Mix in bread crumbs until evenly blended. Shape into 12 patties. Pour the cereal onto a plate, and dip the patties into the cereal to coat. Place the patties on a greased baking sheet.
3. Bake for 25 to 30 minutes in the preheated oven, turning once, until golden brown.

carrots, eggs, mayonnaise, onion, olive oil, clove garlic, salt, bread crumbs, whole wheat flake cereal

Taken from www.allrecipes.com/recipe/72865/carrot-burgers/ (may not work)