Butterfinger Cake

• 1 Chocolate cake mix
• 2 Crushed butterfinger bars
• 1 can Sweetened condensed milk
• 1 Cool whip

1. Bake cake mix according to box directions.
2. Poke holes in warm cake with fork.
3. Top with crushed butterfinger and condensed milk.
4. Let sit for one hour.

chocolate cake mix, butterfinger bars, condensed milk

Taken from cookpad.com/us/recipes/360392-butterfinger-cake (may not work)