Feeds an Army Salad

• 1 (16 ounce) bagchopped Coleslaw
• 1 cup sunflower seeds
• 1 cup sliced almonds
• 1 bunch green onion
• 2 (3 ounce) packages ramen noodles, crushed (I suggest chicken flavor)
• 12 cup sugar
• 13 cup cider vinegar
• 14 cup vegetable oil

1. Combine all ingredients for the salad.
2. Combine all ingredients for the dressing.
3. Put dressing on salad right before serving.

sunflower seeds, almonds, green onion, ramen noodles, sugar, cider vinegar, vegetable oil

Taken from www.food.com/recipe/feeds-an-army-salad-227424 (may not work)