Round Steak & Rice Recipe

• 1 1/2 pound round steak, cut in thin strips
• 2 tbsp. veg. oil
• 1 c. diced onion
• 1 c. regular rice
• 1 can (10.5 ounce.) beef broth
• 1 c. water
• 3 tbsp. soy sauce
• 1 green pepper, minced
• 1 jar (2 ounce.) pimento, liquid removed

1. Brown beef in oil.
2. Stir in onions, rice, beef broth, water and soy sauce.
3. Bring to a boil, reduce heat.
4. Cover and cook over low heat about 25 min.
5. Stir in green peppers and pimentos and cook for approximately 5-10 min longer.

steak, oil, onion, regular rice, beef broth, water, soy sauce, green pepper, pimento

Taken from cookeatshare.com/recipes/round-steak-rice-48221 (may not work)