Herbed Green Beans Recipe

• 3 tbsp. butter
• 1/4 teaspoon celery salt
• 1/3 teaspoon dry basil
• 1/4 teaspoon grnd rosemary
• 1 tbsp. minced parsley
• 1 tbsp. instant chopped onion
• 1 (10 ounce.) pkg. frzn green beans
• Garlic salt to taste
• Salt and pepper to taste

1. Combine butte or possibly butter, celery salt, basil, rosemary, parsley, and instant chopped onion in small skillet.
2. Cook over low heat for 10 min.
3. Meanwhile cook green beans as directed on package and drain.
4. Add in seasoning mix.
5. Season further to taste with garlic salt, salt and pepper.
6. makes 3 servings.

butter, celery salt, basil, rosemary, parsley, onion, green beans, garlic, salt

Taken from cookeatshare.com/recipes/herbed-green-beans-16346 (may not work)