Meatless Manicotti

• 1 package manicotti
• 14 cup grated parmesan cheese
• 2 cups spaghetti sauce
• 2 eggs
• 24 ounces ricotta cheese
• 14 cup parmesan cheese
• 2 cups shredded mozzarella cheese
• 14 teaspoon oregano
• salt, pepper,and parsley

1. Cook manicotti shells as directed.
2. Mix filling ingredients and spoon about 3 Tablespoons into each shell.
3. Place shells into 9x13 inch pan and cover with spaghetti sauce and sprinkle with parmesan.
4. Bake at 400 for 15-20 minutes.

manicotti, parmesan cheese, spaghetti sauce, eggs, ricotta cheese, parmesan cheese, mozzarella cheese, oregano, salt

Taken from www.food.com/recipe/meatless-manicotti-78242 (may not work)