Southwestern Pasta Salad (No Mayonnaise)

• 8 ounces pasta, cooked I use small shells
• 12 cup carrot, shredded
• 15 ounces black beans
• 15 ounces corn
• 34 cup celery, finely diced
• 3 green onions, chopped
• 12 cup buttermilk
• 12 cup sour cream
• 2 teaspoons garlic powder
• 2 teaspoons season salt
• 1 teaspoon chili powder, can add more to taste
• 34 teaspoon cumin powder
• salt and pepper, to taste
• cayenne pepper, I use 1/4 tsp

1. Mix all ingredients, chill and enjoy.
2. I also like to put uncooked frozen peas in sometimes.
3. Use the veggies you have on hand and enjoy the most.

pasta, carrot, black beans, corn, celery, green onions, buttermilk, sour cream, garlic, season salt, chili powder, cumin powder, salt, cayenne pepper

Taken from www.food.com/recipe/southwestern-pasta-salad-no-mayonnaise-470476 (may not work)