CATALINA Chicken and Grape Saute

• 4 boneless chicken breast
• 2 Tbsp. oil
• 1/4 cup Kraft Catalina Dressing or KRAFT CALORIE-WISE CATALINA Dressing
• 1/4 cup sherry or orange juice
• 1/2 cup seedless red or green grapes Target 1 lb For $2.99 thru 02/06
• 2 cups hot cooked rice

1. SAUTE chicken in oil over medium-high heat about 4 minutes per side or until browned and cooked inside.
2. COMBINE salad dressing and sherry; pour over chicken.
3. Add grapes and heat through.
4. SERVE over rice.

chicken breast, oil, dressing, sherry, seedless red, rice

Taken from www.kraftrecipes.com/recipes/catalina-chicken-grape-saute-83313.aspx (may not work)