Jo-e's Pretzel Mix

• 2 (18 ounce) bags small pretzels
• 1 (1/2 ounce) package hidden valley ranch dressing mix (original buttermilk)
• 1 (12 ounce) bottleorville redenbacker popcorn oil
• 1 teaspoon spice islands or mccormick lemon pepper

1. Mix dry salad dressing mix, oil, and lemon pepper.
2. Put pretzels in a HUGE container.
3. Pour oil mixture over pretzels and toss very well.
4. Let sit and toss again every half hour or so for two hours.
5. Bag up and HIDE!

pretzels, bottleorville redenbacker, spice

Taken from www.food.com/recipe/jo-es-pretzel-mix-113452 (may not work)