Steak Supper in Foil

• 1 1/2 pounds beef, steak
• 1 can soup, cream of mushroom
• 1 package onion soup mix
• 3 each carrots
• 2 each celery
• 3 each potatoes
• 2 tablespoons water

1. Heat oven to 450 degrees and place a sheet of tin foil 24x18 inches in a pan.
2. Place meat on foil.
3. Mix mushroom soup and onion soup mix and spread on steak.
4. Top meat with vegetables, sprinkle water on vegetables.
5. Fold foil and seal.
6. Cook 1 1/2 hours.

beef, soup, onion soup mix, carrots, celery, potatoes, water

Taken from recipeland.com/recipe/v/steak-supper-foil-45046 (may not work)