Ramen Salad Supreme

• 12 large cabbage, shredded (can also use a bag of cole slaw mix instead)
• 4 green onions, sliced
• 2 tablespoons sesame seeds
• 12 cup almonds
• 2 (3 ounce) packages ramen noodles, uncooked, reserve flavor packets for dressing (flavor of your choice)
• 2 tablespoons sugar
• 12 teaspoon salt
• 12 teaspoon pepper
• 3 tablespoons flavored rice vinegar
• 14 cup olive oil
• 1 teaspoon sesame oil

1. Toast sesame seeds and almonds.
2. Crush/crumble ramen noodles.
3. Mix all salad ingredients in a bowl.
4. Mix together dressing ingredients.
5. Depending on your preference you can toss the salad now or wait until about an hour or so before serving.

cabbage, green onions, sesame seeds, almonds, ramen noodles, sugar, salt, pepper, flavored rice vinegar, olive oil, sesame oil

Taken from www.food.com/recipe/ramen-salad-supreme-328593 (may not work)