Black Bean Spicy Dip
- 1 cup plain yogurt
- 1 cup lettuce (shredded)
- 1 cup cheddar cheese (shredded)
- 1 (16 ounce) can black beans
- 1 cup salsa (we like Herdez or Pace)
- 12 cup black olives (diced)
- 14 cup green onion (chopped0)
- Combine drained black beans and 1/3 cup salsa; spread half of mixture in an 8x8 pan.
- Dollop 1/2 cup yogurt on top of beans, then 1/4 cup add olives,1/3 cup salsa,1/2 cup cheese and 1/2 cup lettuce.
- Repeat layers of beans/salsa mix, leftover olives, salsa, cheese, green onions and lettuce.
- Serve with chips after a few hours of chilling.
plain yogurt, cheddar cheese, black beans, salsa, black olives, green onion
Taken from www.food.com/recipe/black-bean-spicy-dip-340805 (may not work)