Habanero Jell-O® Surprise

• 1 (3 ounce) package cherry-flavored gelatin (such as JELL-O(R))
• 2 (3 ounce) packages orange-flavored gelatin (such as Jell-O(R))
• 3 cups boiling water
• 3 cups chilled sparkling water
• 2 (3 ounce) packages lime-flavored gelatin mix (such as Jell-O(R))
• 2 cups boiling water
• 2 cups chilled sparkling water
• 1/4 cup prepared habanero pepper jelly
• 3 habanero peppers, or to taste - divided

1. Whisk cherry gelatin, orange gelatin, and 3 cups boiling water in a bowl until gelatin is completely dissolved. Stir 3 cups cold sparkling water into gelatin mix and chill in refrigerator until partially thickened, about 45 minutes.
2. Meanwhile, whisk lime gelatin with 2 cups boiling in a bowl until gelatin is dissolved. Mix 2 cups cold sparkling water into lime gelatin. Let thicken slightly, about 30 minutes.
3. Stir habanero pepper jelly into the thickened cherry gelatin mixture, transfer to a large trifle bowl, and chill until set, about 2 more hours.
4. Halve, seed, and finely chop 1 habanero pepper, or to taste, wearing gloves. Stir chopped habanero pepper into lime gelatin mix, saving a few pieces for garnish. Spoon lime gelatin mixture over cherry gelatin to create a separate layer. Let the gelatin dessert chill until firmly set, about 2 more hours. Garnish with remaining habanero peppers to serve.

gelatin, orangeflavored gelatin, boiling water, chilled sparkling water, limeflavored gelatin mix, boiling water, chilled sparkling water, pepper jelly, peppers

Taken from www.allrecipes.com/recipe/229765/habanero-jell-o-surprise/ (may not work)