Crockette Creamy Corn and Broccoli
- 2 cups frozen chopped broccoli
- 2 cups frozen whole kernel corn
- 1 (10 3/4 ounce) can condensed cheddar cheese soup
- 12 cup shredded cheddar cheese
- 2 tablespoons milk
- Spray inside of a 1-1/2 to 2-quart crockpot.
- In a bowl, combine all ingredients and mix gently.
- Spoon mixture into crockpot.
- Cover and cook on LO heat for 5-6 hours or on HI heat for 2-1/2 to 3 hours.
- Gently stir before stirring.
broccoli, kernel corn, cheddar cheese, cheddar cheese, milk
Taken from www.food.com/recipe/crockette-creamy-corn-and-broccoli-424026 (may not work)