High Heel Cupcakes
- 1 box cake mix
- 2 Different Flavored Frostings
- 1 packages Milano cookies
- 1 can Rolled wafer cookies - ie., Pirouline
- 1 colored icing w/decorating tips
- 1 packages decorative cupcake liners
- 1 All types of decorating toppings
- 1 packages dark chocolate - any kind it doesn't have to be Bakers chocolate
- Bake cupcakes as directed on cake box.
- IMPORTANT - Allow to cool completely before icing and decorating.
- Here's where the fun begins.
- Prepare the cupcakes for assembly by slicing an angled hole to one side of the cupcake where the Milano cookie gets inserted.
- The Milano cookies are used for the sole of the shoe.
- The rolled wafer cookies are used as the heel.
- Melt 2-3 bars of chocolate in the microwave only until melted.
- Here's where a light touch is needed.
- With a serrated knife carefully and lightly slice the wafer cookie in half.
- My heels measured almost 2 1/2".
- Next you will slice the tip of the cut end at an angle.
- This is so the Milano cookie rests at the angled part.
- It's ok to not understand this until you see how the heel fits to the angle of the cookie.
- You may need to adjust the length by shaving the angled end down little by little.
- Dip the flat end of the wafer cookie into the melted chocolate and stand in a bowl to dry.
- Sometimes I needed to prop them up.
- To prevent them from sticking to the dish - before they dry completely lay heels on their side with chocolate dipped end hanging over the edge.
- I use a cutting board.
- Frost cupcakes and using the tip of your knife feel where the hole is for the Milano cookie.
- Insert cookie.
- Dip the angled end of the wafer cookie in chocolate and affix to the sole of the Milano cookie.
- You may need to dip it in chocolate a few times to get enough chocolate on the end.
- I think I dipped it about 3 times.
- Let it rest to form a bond.
- Do this with all the cupcakes because by the time you are ready to decorate the first cupcake's heel should be secured.
- Let your imagination run wild with decorating.
cake mix, different, cookies, rolled wafer cookies, colored icing, liners, types of decorating toppings, does
Taken from cookpad.com/uk/recipes/359103-high-heel-cupcakes (may not work)