Marinated Tofu

• 8 ounces firm tofu, cut into 1-inch cubes (1 package)
• red chili pepper flakes
• soy sauce
• rice wine vinegar

1. In a medium bowl add tofu, red chili flakes, soy sauce and rice wine vinegar.
2. Stir making sure tofu is covered.
3. Let tofu sit for 10 minutes.

firm tofu, red chili pepper, soy sauce, rice wine vinegar

Taken from www.food.com/recipe/marinated-tofu-319285 (may not work)