Bloody Marys Recipe

  1. Season broth to taste with spices, etc.
  2. Then add in 2 ounce.
  3. Clamato juice for each oz of broth mix.
  4. To serve, put ice in glass, then 1 oz of vodka.
  5. Fill with Clamato mix.
  6. Put celery stick and piece of lime in each glass.

campbells beef broth, celery, celery salt, worcestershire sauce, tabasco, pepper, clamato juice, vodka, fresh lime, celery

Taken from cookeatshare.com/recipes/bloody-marys-27505 (may not work)

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