Mr. Octopus Wiener Sausage with a Hat

  1. Cut a little piece off the end of the wiener sausage.
  2. With the remaining piece, cut slits like you would for a regular octopus wiener.
  3. Grill the wiener sausage from Step 1 with vegetable oil.
  4. Grill the pasta stick to the side.
  5. Once the octopus legs starts to open up, make him a hat as shown in the picture.
  6. Hold the hat in place using the grilled pasta.
  7. Add black sesame seeds for eyes and he's done.

sausage, black sesame seeds, pasta, vegetable oil

Taken from cookpad.com/us/recipes/150413-mr-octopus-wiener-sausage-with-a-hat (may not work)

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