Easy Ravioli Bake

• 1 pkg. (9 oz.) refrigerated meat ravioli
• 1/4 cup chopped fresh basil
• 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, heated
• 1 cup KRAFT Shredded Italian* Five Cheese Blend
• 1/4 cup KRAFT Shredded Parmesan Cheese

1. Heat oven to 375F.
2. Cook pasta as directed on package, omitting salt.
3. Drain pasta.
4. Stir basil into pasta sauce.
5. Layer 1/3 of the sauce and 1/2 of the pasta in 8-inch round baking dish; repeat layers.
6. Top with remaining sauce; sprinkle with cheeses.
7. Bake 20 min.
8. or until heated through.

fresh basil, pasta sauce, italian, parmesan cheese

Taken from www.kraftrecipes.com/recipes/easy-ravioli-bake-161895.aspx (may not work)