Vegan Bean Spread

• garbanzo beans (whatever you like) or white beans (whatever you like) or black beans (whatever you like)
• 1 garlic clove
• 2 tablespoons tahini
• 1 tablespoon miso (optional)
• 1 tablespoon lemon juice
• salt and pepper

1. Place all ingredients in a food processor and whir until smooth.
2. Spread on bread and top with sprouts, shredded carrots, tomatoes, lettuce, bell peppers or whatever you enjoy.

garbanzo beans, garlic, tahini, lemon juice, salt

Taken from www.food.com/recipe/vegan-bean-spread-17252 (may not work)