Garlic Tilapia

• 1/2 Sliced Onion
• 6 cloves of garlic
• 1/2 cup olive oil
• 1/4 cup vinegar
• 1/2 Green peppers
• 1 Tilapia

1. In a saucepan mix the the oil and let it heat.
2. After put in the vinegar and the onions and green pepper.
3. Leave the garlic for the end as garluc tends to cook fast.
4. After everything starts to cook together and its starting to smell good, you will add the tilapia.
5. (I buy the Tilapia that comes clean and ready in a bag).
6. Cook the tilpia for 8-10 mins, then remove from pan.

onion, garlic, olive oil, vinegar, green peppers, tilapia

Taken from cookpad.com/us/recipes/366813-garlic-tilapia (may not work)