Avocado Salad With Avocado-Lime Vinaigrette
- 2 Haas avocados - peeled, pitted, and cut into 1/2-inch slices
- 1 lime, juiced, divided
- 1/4 cup extra-virgin olive oil
- 3 tablespoons rice wine vinegar, or more to taste
- 1 clove garlic, minced
- salt and ground black pepper to taste
- 4 cups chopped leafy green lettuce, or more to taste
- 1/4 cup very thinly sliced red onion
- Toss avocado slices with 1/2 of the lime juice in a bowl.
- Mash 3 avocado slices with a fork in a bowl. Whisk mashed avocado slices, olive oil, vinegar, garlic, salt, and pepper together in a bowl until dressing is smooth and creamy.
- Pour lettuce into a large salad bowl. Arrange avocado slices over lettuce and sprinkle red onion over the top. Season with salt and black pepper. Serve salad with dressing on the side.
avocados, lime, extravirgin olive oil, rice wine vinegar, clove garlic, salt, green lettuce, very
Taken from www.allrecipes.com/recipe/241012/avocado-salad-with-avocado-lime-vinaigrette/ (may not work)