Brian's Pretzel Cookies Recipe

• 1 c. sugar
• 1 c. butter, softened
• 1/2 c. lowfat milk
• 1 egg
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 3 1/2 c. all purpose flour
• 1 teaspoon baking pwdr
• 1/4 teaspoon salt
• Colored sugar

1. Mix sugar, butter, lowfat milk, egg, vanilla and almond extract.
2. Stir in flour, baking pwdr and salt.
3. Cover and chill at least 4 hrs.
4. Heat oven to 375 degrees.
5. Divide dough into 4 equal parts.
6. Divide 1 part into 12 equal pcs.
7. (Keep remaining dough refrigerated.)
8. Sprinkle about 1 tsp.
9. colored sugar on board.
10. Roll each piece of dough on sugar board into pencil-like strip, about 10" long.
11. Twist into pretzel shape on ungreased cookie sheet.
12. Repeat with remaining dough.
13. Bake till delicate golden, 10 to 12 min.
14. Makes about 4 dozen.

sugar, butter, milk, egg, vanilla, almond, flour, baking pwdr, salt, colored sugar

Taken from cookeatshare.com/recipes/brian-s-pretzel-cookies-5675 (may not work)