Bar B Que Meatballs Recipe

• 2 lbs. grnd beef
• 2 Large eggs, beaten
• 1 c. cracker crumbs
• 1/2 c. lowfat milk
• Garlic to taste
• Salt to taste
• Pepper to taste
• 1 sm. onion, minced
• 2 c. water
• 1/4 c. brown sugar
• 1/4 c. vinegar
• 2 c. ketchup

1. Combine first seven ingredients.
2. Mix well and roll into meatballs.
3. Place in pan.
4. On top of stove combine water and onion.
5. Boil till onion is tender.
6. Combine last three ingredients with water and onion.
7. Boil for 1 minute.
8. Pour over meatballs.
9. Bake at 325 degrees for 30 min.
10. Serve over rice.

grnd beef, eggs, cracker crumbs, milk, garlic, salt, pepper, onion, water, brown sugar, vinegar, ketchup

Taken from cookeatshare.com/recipes/bar-b-que-meatballs-23973 (may not work)