Spicy Sesame Buffalo Chicken Wings
- 1/4 cup sesame oil
- 1 Tbsp. garlic salt
- 1 Tbsp. cayenne pepper
- 2 tsp. ground ginger
- 2 lb. chicken wings, split at joints, tips removed
- 1/2 cup KRAFT Original Barbecue Sauce
- 1/4 cup Buffalo wing sauce
- 1 green onion, sliced
- Mix first 3 ingredients until blended; pour over wings in shallow dish.
- Stir to evenly coat wings.
- Refrigerate 30 min.
- to marinate, turning wings after 15 min.
- Heat grill to medium-high heat.
- Remove wings from marinade; discard marinade.
- Grill wings 15 min., turning occasionally.
- Combine barbecue sauce and wing sauce; brush half onto wings.
- Continue grilling 4 to 5 min.
- or until wings are done, turning and brushing frequently with remaining sauce mixture.
- Place wings on platter; sprinkle with onions.
sesame oil, garlic salt, cayenne pepper, ground ginger, chicken, barbecue sauce, buffalo wing sauce, green onion
Taken from www.kraftrecipes.com/recipes/spicy-sesame-buffalo-chicken-wings-108031.aspx (may not work)