CHEEZ WHIZ Hash Brown Potato Frittata

• 2-1/2 cups ORE-IDA Shredded Hash Brown Potatoes
• 6 eggs, divided
• 2/3 cup CHEEZ WHIZ Cheese Dip, divided
• 1/4 cup each chopped fresh spinach, onions and red bell peppers
• 1/2 tsp. ground black pepper

1. Heat oven to 375 degrees F.
2. Combine hash browns, 1 egg and 1/3 cup CHEEZ WHIZ; press onto bottom and up side of 9-inch pie plate.
3. Mix remaining ingredients until blended; pour into crust.
4. Bake 35 to 40 min.
5. or until center is set.

brown potatoes, eggs, whiz cheese, fresh spinach, ground black pepper

Taken from www.kraftrecipes.com/recipes/cheez-whiz-hash-brown-potato-frittata-156219.aspx (may not work)