Sammie's Deviled Eggs

• 24 hard-boiled eggs
• 12 cup mayonnaise
• Miracle Whip
• 2 tablespoons mustard
• 1 tablespoon sweet pickle relish
• 1 tablespoon dill pickle relish
• salt and pepper
• paprika (as a garnish when done)

1. Cut eggs in half long ways.
2. Put all the yolks in a bowl and lay whites on your serving platter.
3. Mash yolks with fork until smooth.
4. Add pickle relish salt and pepper.
5. Add mayo a little at a time until smooth.
6. Add 1 T mustard.
7. Scoop into egg white and sprinkle with paprika.

eggs, mayonnaise, miracle, mustard, sweet pickle, dill pickle, salt, paprika

Taken from www.food.com/recipe/sammies-deviled-eggs-240044 (may not work)