Old Time Hot Dish

• 8 ounces small macaroni noodles, cooked and drained
• 1 lb ground beef
• 1 small onion, chopped
• 1 cup celery, sliced
• 1 (8 ounce) can creamed corn
• 1 (10 1/2 ounce) can cream of chicken soup, reduced sodium
• 1 (8 ounce) can mushrooms, drained
• 1 teaspoon salt
• 14 teaspoon black pepper
• 3 tablespoons butter-flavored cracker crumbs

1. Preheat oven to 350 degrees.
2. Saute meat.
3. Add onion and celery; saute until soft.
4. Mix in remaining ingredients.
5. Cover with buttered cracker crumbs.
6. Bake at 350 degrees for 1 hour.

macaroni noodles, ground beef, onion, celery, corn, cream of chicken soup, mushrooms, salt, black pepper, butter

Taken from www.food.com/recipe/old-time-hot-dish-282690 (may not work)