Baked Beans
- 1 pound Ground Turkey Or Beef
- 5 slices Bacon, Chopped
- 1 whole Medium Onion, Chopped
- 1 whole Green Bell Pepper, Chopped
- 2 cans (28 Oz. Can) Baked Beans
- 1/2 bottles (16 Oz. Bottle) Raspberry Chipotle BBQ Sauce
- 1/2 bottles (about 18 Oz. Bottle) Regular BBQ Sauce
- 1 cup Light Brown Sugar
- Seasoned Salt, To Taste
- In a large cast iron skillet over medium heat, cook bacon until almost crisp.
- Add chopped onion and bell peppers.
- Stir occasionally until onion is transparent and peppers are no longer crisp.
- Add both cans of baked beans, BBQ sauces, and light brown sugar.
- Stir to combine.
- In a separate skillet, brown meat.
- Season with seasoned salt.
- When done, add to the beans and allow to come to a simmer.
- Simmer for 15 minutes.
ground turkey, bacon, onion, green bell pepper, beans, bottles, bottles, light brown sugar, salt
Taken from tastykitchen.com/recipes/main-courses/baked-beans-7/ (may not work)