Kirsch-Wine Cocktails

• 1/2 cup kirsch (cherry brandy)
• 1/2 cup white wine, such as Riesling or Sauvignon Blanc
• 2 to 4 ounces natural cherry soda
• 24 dried cherries (about 2 ounces)

1. Combine kirsch and wine in a pitcher, and refrigerate until ready to serve.
2. Fill six 10-ounce glasses with ice.
3. Divide kirsch-wine mixture evenly among glasses.
4. Top off each glass with the soda; stir.
5. Garnish each drink with 4 cherries.

white wine, natural cherry soda, cherries

Taken from www.epicurious.com/recipes/food/views/kirsch-wine-cocktails-393252 (may not work)