Easy Italian Dip

• 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
• 1 envelope GOOD SEASONS Basil Vinaigrette or Italian Dressing Mix

1. Mix sour cream and salad dressing mix.
2. Stir in 1 other suggested ingredient, if desired.
3. Refrigerate.
4. Serve with assorted cut-up vegetables.
5. Suggested Ingredients: Stir in any 1 of the following: 1/4 cup sun-dried tomatoes in olive oil, drained, chopped; 1/2 cup chopped roasted red pepper; 1 teaspoon jarred roasted garlic; 1 can (8-1/2 oz.)
6. artichoke hearts, drained, finely chopped.
7. Variation: Prepare as directed, substituting BREAKSTONE'S FREE Fat Free Sour Cream for regular sour cream.

s, seasons basil

Taken from www.kraftrecipes.com/recipes/easy-italian-dip-53368.aspx (may not work)