Schulz's Guacamole Salad

• 1 head iceberg lettuce
• 1/4 cup cheddar cheese grated
• 1/4 cup monterey jack cheese grated
• 1/2 cup scallions, spring or green onions grated
• 8 each tomatoes halved
• 1 cup corn chips cheese-flavoured, crushed
• 1 each avocados peeled, pitted, mashed
• 1 tablespoon lemon juice
• 1/2 cup sour cream
• 13 cup vegetable oil
• 1 tablespoon picante sauce

1. Tear lettuce into small pieces and combine with cheeses, scallions, and tomatoes.
2. Cover and refrigerate in salad bowl until serving time.
3. Combine all ingredients for dressing and mix well.
4. Toss salad with dressing and sprinkle top with crushed chips.

cheddar cheese, scallions, tomatoes, corn chips cheese, avocados, lemon juice, sour cream, vegetable oil, picante sauce

Taken from recipeland.com/recipe/v/schulzs-guacamole-salad-41282 (may not work)