Cantaloupe With Blueberry Compote Recipe

• 1 lrg Cantaloupe
• 3 c. Fresh blueberries
• 1 Tbsp. Lemon juice
• 1/2 tsp Grated lemon peel
• 1/2 c. Port
• 1/2 tsp Grnd cinnamon
• 3/4 c. Sugar

1. Cut the cantaloupe in half and scoop out the seeds.
2. Cut each half into half.
3. Simmer 2 c. of the blueberries with the lemon juice, peel, cinnamon, port and sugar for 5 min.
4. Stir in the remaining c. of blueberries.
5. Spoon, hot, over each quarter of cold melon.
6. Serves 4.
7. JM.

cantaloupe, fresh blueberries, lemon juice, lemon peel, cinnamon, sugar

Taken from cookeatshare.com/recipes/cantaloupe-with-blueberry-compote-99081 (may not work)