Snow Dusted Lemon Bars
- 1 1/3 cups all-purpose flour
- 1/4 cup sugar
- 1/2 cup Land O Lakes Butter, softened
- 2 Land O Lakes Eggs
- 3/4 cup sugar
- 2 tablespoons all-purpose flour
- 1/4 teaspoon baking powder
- 3 tablespoons lemon juice
- Powdered sugar
- Freshly grated lemon zest, if desired
- Heat oven to 350F.
- Combine all crust ingredients in bowl.
- Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs.
- Press onto bottom of ungreased 8-inch square baking pan.
- Bake 15-20 minutes or until edges are lightly browned.
- Combine all filling ingredients in bowl.
- Beat at low speed, scraping bowl often, until well mixed.
- Pour filling over hot, partially baked crust.
- Continue baking 18-20 minutes or until filling is set.
- Sprinkle with powdered sugar.
- Cool completely.
- Cut into bars.
- Garnish with grated lemon zest, if desired.
flour, sugar, butter, eggs, sugar, flour, baking powder, lemon juice, powdered sugar, freshly grated lemon zest
Taken from www.landolakes.com/recipe/2073/snow-dusted-lemon-bars (may not work)