Seafood Lasagna Roll Ups Recipe

• 6 lasagna noodles
• 1 (15 ounce.) can Italian style tomato sauce

1. Cook noodles as directed.
2. Rinse in cool water; drain well.
3. Thoroughly combine filling ingredients with fork.
4. Spread 1/3 c. filling on each noodle.
5. Roll tightly; place seam side down in a 9 in square pan.
6. Pour sauce over roll ups.
7. Bake uncovered in 375 degree oven for 30 min.
8. Microwave (500-700 w.) : Prepare as above, placing roll ups in microwave baking dish.
9. Cover with plastic wrap, folding back corner to vent.
10. Microwave on high 10-13 min, rotating dish halfway through beating.
11. Double Recipe: Place roll ups in 9 x 13 inch pan.
12. Cover and refrigeratefor up to 2 days, then bake for 50 min.

lasagna noodles, italian style tomato sauce

Taken from cookeatshare.com/recipes/seafood-lasagna-roll-ups-53284 (may not work)