Crispy chilli beef with broccoli

• 250 grams beef frying steak
• 1 clove garlic
• 10 millimeter ginger
• 1 tsp dried chilli flakes
• 4 tbsp soy sauce
• 4 tbsp sugar
• 1 dash lime juice

1. Cut beef into strips and cover with flour.
2. Cook beef in lots of oil until it turns dark and crispy.
3. Remove beef and most of the oil.
4. Add broccoli, garlic, Ginger and chziilli for 1 minute.
5. Mix soy sauce and sugar together into a paste.
6. Add paste and lime juice and cook for 2 minutes.
7. Add beef back to the pan and serve.

beef frying, clove garlic, ginger, chilli flakes, soy sauce, sugar, lime juice

Taken from cookpad.com/us/recipes/331061-crispy-chilli-beef-with-broccoli (may not work)