Smoked Salmon Bites

• 4 -6 slices smoked salmon
• 13 cup cream cheese, softened
• 1 lemon, zest of
• 1 green onion, white and light green part only, minced
• 1 -2 tablespoon cream
• 24 kettle cooked potato chips, crinkle cut if you can find them (choose the most uniformly shaped chips from the bag.)

1. Cut the salmon up into 24 pieces.
2. In a small bowl, combine the cream cheese, green onion, lemon zest.
3. Add cream as necessary until the mixture is spreadable.
4. Arrange the potato chips on a plates.
5. Put a dollop of the cream cheese mixture on each potato chip, and top with a piece of salmon.

salmon, cream cheese, lemon, green onion, cream, potato chips

Taken from www.food.com/recipe/smoked-salmon-bites-275275 (may not work)