KRAFT Home-Style Buffalo Chicken Mac

• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
• 2 Tbsp. butter
• 1 Tbsp. flour
• 1/2 cup milk
• 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
• 1 Tbsp. Buffalo wing sauce
• 1 Tbsp. chopped green onions
• 1 Tbsp. dry bread crumbs

1. Cook Macaroni in large saucepan as directed on package; drain.
2. Do not return macaroni to pan.
3. Melt butter in same saucepan on medium heat.
4. Whisk in flour; cook and stir 1 min.
5. Gradually stir in milk; cook 1 to 2 min.
6. or until thickened, stirring constantly.
7. Add Cheese Sauce, chicken, wing sauce and macaroni; cook and stir 2 min.
8. or until heated through.
9. Sprinkle with onions and bread crumbs.

deluxe macaroni, butter, flour, milk, chicken, buffalo wing sauce, green onions, bread crumbs

Taken from www.kraftrecipes.com/recipes/kraft-home-style-buffalo-chicken-mac-119204.aspx (may not work)